http://www.cocomment.com/comments/nitallica Copyright 2007 coComment.com 2009-11-26T00:51:20.402+01:00 http://www.cocomment.com/images/logo4rss.gif http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1773579&comment_id=132468710 My family loved this recipe and it was very easy. My family loved this recipe and it was very easy. It tasted like what you get at a nice restaurant. Thanks! 2009-07-19T21:32:53.528+02:00 2009-07-19T21:32:53.528+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=121647001 Plain flour? Plain flour? 2009-06-06T15:37:25.533+02:00 2009-06-06T15:37:25.533+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1773579&comment_id=132468709 I&8217;m so excited to try this&8230;it is going i I’m so excited to try this…it is going in the kitchen right now! 2009-05-04T08:23:37.147+02:00 2009-05-04T08:23:37.147+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=121647000 ANDI also melt my butter in the pan first. ANDI also melt my butter in the pan first. 2009-04-04T02:35:06.419+02:00 2009-04-04T02:35:06.419+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1724050&comment_id=130798665 Debbie McIntyre WOW, this is my recipe and I am so glad it is making the rounds, check out my blog for more recipes and information! 2009-03-19T02:22:04.096+01:00 2009-03-19T02:22:04.096+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1773579&comment_id=132468708 November 19th 2008 at Great recipe and so easy to fix! I sub’d fresh basil for the dry. Gret flavor!!! Thanks 2009-02-16T18:14:20.766+01:00 2009-02-16T18:14:20.766+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=121646999 I use fresh or frozen peaches and sometimes half a I use fresh or frozen peaches and sometimes half and half with fresh or frozen blueberries. We like lots of fruit so I use more than called for. I am diabetic and sweeten my fruit with Splenda and use Splenda for half of the sugar called for. It works fine. 2009-01-30T12:32:47.305+01:00 2009-01-30T12:32:47.305+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=120446710 sheddoe.com Yum Yum – Thai food is the best. 2008-12-10T16:35:18.817+01:00 2008-12-10T16:35:18.817+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1773579&comment_id=132468707 October 29th 2008 at Oh, I have to try this, we love tilapia. Thanks. 2008-12-02T05:05:04.385+01:00 2008-12-02T05:05:04.385+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=121646998 May 22nd 2009 at Absolutely! That’s how my grandfather always ate his. 2008-11-27T23:30:28.191+01:00 2008-11-27T23:30:28.191+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=121646997 April 14th 2009 at Can you still serve the cobbler if it’s kind of cold? 2008-09-25T11:28:09.077+02:00 2008-09-25T11:28:09.077+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1773579&comment_id=31157707 Lisa I made this last night for my in laws....they LOVED it!! IT was delicious! And sooo easy! Thanks!! 2008-09-16T16:55:48.004+02:00 2008-09-16T16:55:48.004+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1743324&comment_id=30937839 Cheryl In the list of ingredients you have mozzarella cheese - in the directions you say cheddar cheese. :oops: 2008-09-10T16:03:55.534+02:00 2008-09-10T16:03:55.534+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1724050&comment_id=30883964 Cathy - wheresmydamnanswer You bring the dip and I will make the margaritas!! YUM this really looks great and your variations are excellent. 2008-09-08T22:39:38.492+02:00 2008-09-08T22:39:38.492+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=98561489 October 24th 2008 at can i use crisco instead of butter? 2008-07-23T22:25:49.963+02:00 2008-07-23T22:25:49.963+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=25463148 Nicki Desdemona, that would be great. :) 2008-04-18T17:11:24.499+02:00 2008-04-18T17:11:24.499+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=98561486 August 29th 2008 at My family has used this recipe for as long as i can remember,It has always been a family favorite!!!it is just perfect with a little cinnamon and sugar sprinkled over the top while it is still warm also great with schan’s seasonal cinnamon ice cream i absolutely love it!! 2008-04-13T00:36:25.576+02:00 2008-04-13T00:36:25.576+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=25184236 Desdemona This sounds great, I think I will try it and add some snow peas and maybe red peppers for color. What do you think? Sounds like a great recipe. Thanks 2008-04-02T05:55:10.633+02:00 2008-04-02T05:55:10.633+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=24628867 food's aq It is delicious,yestoday,I try to made it,that's fine. 2008-03-05T05:36:02.719+01:00 2008-03-05T05:36:02.719+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=24496699 Nicki A free meal is always a good thing! ;) 2008-02-26T01:47:54.975+01:00 2008-02-26T01:47:54.975+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=24478320 Janette Mmm, sounds tasty! Actually this is the kind of thing that my brother LOVES to cook so I'm forwarding the link to him in hopes of mooching a dinner invitation! :mrgreen: Thanks! 2008-02-25T23:15:48.524+01:00 2008-02-25T23:15:48.524+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=49834267 February 24th 2008 at Beth, hehehe bring whatever you like! Carol, absolutely! 2008-02-25T12:51:50.516+01:00 2008-02-25T12:51:50.516+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=49834265 February 24th 2008 at 2008 by cabbie in Chicken, Pasta My Cotillion sister, Nicki, has a fantastic cooking website, Now We’re Cookin’, and she just posted a recipe for Thai Style Chicken.  Doesn’t this sound delicious?  I 2008-02-25T07:39:51.513+01:00 2008-02-25T07:39:51.513+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=24411605 Nicki Beth, hehehe bring whatever you like! ;) Carol, absolutely! :D 2008-02-25T02:40:42.294+01:00 2008-02-25T02:40:42.294+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=24411590 Carol Sounds delicious. If it okay, I'd like to link to your recipe. I've never cooked anything like it, but this sounds delicious. 2008-02-25T02:27:52.510+01:00 2008-02-25T02:27:52.510+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=49834264 February 24th 2008 at Yum! What time’s dinner and what do you want me to bring? 2008-02-25T02:27:32.510+01:00 2008-02-25T02:27:32.510+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=120446709 February 24th 2008 at On the menu tonight…Excuse the self-pimpage, but I’m pretty proud and wanted to show off. Tonight I whipped up a Thai style chicken dish and snapped off a few shots:Next time I will probably substitute fresh lime juice in place of the lemon juice (I used the… 2008-02-25T02:27:12.510+01:00 2008-02-25T02:27:12.510+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=1268532&comment_id=24411552 beth Yum! What time's dinner and what do you want me to bring? :smile: 2008-02-25T01:40:15.695+01:00 2008-02-25T01:40:15.695+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=22918138 Cheri S I too love this recipe! I sprinkle my panned batter with cinnamon and it is extremely delicious! Alot of people say they have never heard of lazy daisy way, i simply smile and say we can all use a few short-cuts :wink: 2008-01-02T01:47:01.189+01:00 2008-01-02T01:47:01.189+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=22538210 Nicki Hi Patsy, great suggestion! I'll keep that in mind next time. :D 2007-12-12T18:07:32.643+01:00 2007-12-12T18:07:32.643+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=22427324 Patsy :smile: A dear sweet co-worker gave me a tip concerning this pie....add a teaspoon of vanilla to the flour, milk, sugar mixture. It makes it even more delicious. Try it and see! 2007-12-03T00:53:23.802+01:00 2007-12-03T00:53:23.802+01:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=19063666 M.Snyder I love this recipe !! I've used it for years but I do not drain my peaches and I only use the Butter to grease the pan. Always turns out good. Would recommend this to everyone I know & out there that wants something easy and fast for dessert. Michael 2007-09-21T17:26:50.267+02:00 2007-09-21T17:26:50.267+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=98561479 August 8th 2007 at I have used this recipe a few times now and like to change it up a little bit once in a while.. its nice with about 1\3 of the white sugar switched to brown or if you like those sauce and cake things you can pour some of the peach syrop on top of the batter… this recipe might be the “lazy” way but it sure tastes just as good 2007-06-29T16:57:22.779+02:00 2007-06-29T16:57:22.779+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=14181763 Leandra Plannin on doubling the recipe and using a larger pan 2007-05-18T16:42:39.035+02:00 2007-05-18T16:42:39.035+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=98561474 February 26th 2007 at Hi Kay,I used a 9×13. 2007-05-18T16:42:19.035+02:00 2007-05-18T16:42:19.035+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=98561473 February 26th 2007 at What size pan do you use to make this recipe? sounds delicious 2007-05-18T16:42:09.035+02:00 2007-05-18T16:42:09.035+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=98561472 February 9th 2007 at Quick, easy, and delicious! Thanks! 2007-05-18T16:41:59.035+02:00 2007-05-18T16:41:59.035+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=98561471 December 11th 2006 at Hi Betty, thanks for the background information! 2007-05-18T16:41:49.035+02:00 2007-05-18T16:41:49.035+02:00 http://www.cocomment.com/sidebar?object=people&context=explore&mode=detail&id=nitallica&conv=725146&comment_id=98561470 December 10th 2006 at this quick and wonderful recipe was passed down to me from stacy’s family who lived at the end of mountain road nw in albuquerque. we still have the yellow index recipe card that it was written on. the name of the recipe back in the 70’s, was Lasy Daisy Peach Cobbler. betty 2007-05-18T16:41:39.035+02:00 2007-05-18T16:41:39.035+02:00